Best Italian food in the area! Menu has a lot of variety and a large vegan menu too. Don't miss out on dessert!

Wife, daughter & son-in-law, grandkids & I went to Piccolo for dinner. First time for wife & I and the grandkids but daughter & son-in-law had been there a few times before and wife and I had wanted to try it and we were on the way back from a day at Silver Dollar City and it’s our 40th Anniversary. We were excited to try the tri-tip as our daughter & son-in-law had talked a bunch about how great it is there. Since it was available, that’s what we had. The food was very delicious, the service and atmosphere were great, and the Tiramisu for our anniversary dessert was amazing as well.

We had a fabulous experience at this restaurant recently! Our first visit was a few years ago for a family get-together. This recent visit was our "date" lunch! Abbey A was our server, and she was just wonderful! Very knowledgeable about the menu, answered questions patiently, offered suggestions, and checked on us frequently after we got our food. I had the Jalapeno Corn Brulee Rigatoni. I can't even begin to describe the flavor combination in this dish! It was amazingly delicious! My wife had the Chicken Parmesan, and she said it was a delicious comfort food at its best! The chicken breast was huge! We also had salads, one Caesar salad, and one house Italian salad. Both dressings were made in-house and were the best we ever had! Abbey boxed up our left overs, as we couldn't finish and ordered 2 Chocolate Bella Cannolis to bring home, and they were delicious! You might want to have them first! The restaurant was clean, the atmosphere was comfortable and we would recommend this restaurant to everyone!

Service was fantastic. The breadsticks were fantastic. I had the gnocchi soup. Highly recommend it. The lasagna was delicious. We got it meat lovers. The ribeye was the only thing that made it not 5 stars. I enjoy a little fat on my steak but 1/3 of the steak was fat and silver skin. It was cooked perfectly and had amazing flavor. I mentioned it to our server and they made it right. We will be back. Glad we tried it from a suggestion from a friend.

I ordered the fettuccine Alfredo, and it absolutely hit the spot. The pasta was cooked to perfection — tender with just the right bite — and the sauce was rich, creamy, and full of flavor without being too heavy. You can tell they don’t cut corners in the kitchen. The service was just as impressive. My server, Ashelynn (if I caught her name right), was a standout. She was friendly, attentive, and made sure I had everything I needed throughout the meal. It’s clear she takes pride in what she does. Overall, Piccolo’s delivers the kind of experience that keeps you coming back. In my opinion, it’s hands down the best Italian restaurant in the 417 area — both for the food and the hospitality.

First time eating here, and it was amazing. My wife had the fettuccine split with Marinara and Alfredo sauce. I had the Jalapeno Corn Brulee Rigatoni that was sweet with spicy. Great food with good portions at reasonable prices.

This place never disappoints. We’ve eaten here several times and no matter the dish, it’s excellent. This time my wife had cheese tortellini and I had lasagna with a house made meatball and meat sauce. The breadsticks are fresh and soft and the food portions are large.

Held a 40th birthday party in the reserved area for thirty people. Many waitresses attended to our every need and helped in our decorating, and set-up. Experienced great service, food, and party needs. Thank you Piccolo!